Sunday, April 07, 2019

New Post on Cooking with Delagar

Because I knew you wanted the recipe: Rum Raisin Soda Bread

1 comment:

delagar said...

Oh -- and for those of you wondering about my gluten-free issues, I've started introducing gluten back into my diet, a little at a time. (Like, one day a week with gluten, then two days.) So far so good!