Tuesday, August 06, 2013

What's This? Chocolate Gravy?

Until I moved to NW Arkansas, I had never heard of chocolate gravy.

Here's a recipe for it, up at Cooking With Delagar: Chocolate Gravy.


J. Otto Pohl said...

Mexican cuisine has had Mole sauce made from chocolate and chilies since the days of the Aztecs.

delagar said...

Huh. I wonder if this chocolate gravy has any connection. No spices in this one, but we do have a big Cherokee population here.

J. Otto Pohl said...

Mole is usually often served on Turkey.