Tuesday, January 28, 2014

Barley Soup, Broken Hearts


New post up at Cooking With Delagar for this cold weather.

Go here to read it: Barley Soup.

Also!  Ganstagrass has a new album out: Broken Hearts and Stolen Money.

O boy!

Update: a review of Broken Hearts.

I'm listening to the album right now, while editing for CG, & loving it.




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2 comments:

  1. Anonymous1:39 PM

    Oh gosh, this reminds me that I promised to make chili for dinner tonight! But the barley soup sounds wonderful. --L

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  2. delagar3:47 PM

    It's very quick, L -- about 20 minutes, start to finish.

    ReplyDelete